Great Coffee Starts in The Cherry

We believe true coffee appreciation starts with understanding the coffee cherry itself, its anatomy, processing, and origin.

Our Approach

At Andean Bean, we do more than supply green coffee.

We create educational models and organize workshops and cuppings that foster a deeper connection to coffee.

Group of coffee professionals and guests holding Peruvian and Bolivian flags during a cupping event in New York City, celebrating Latin American coffee

Educational Tools

The Coffee Cherry Project

We create 3D coffee models and graphic materials that make coffee anatomy, processing, fermentation, and roasting easier to explain and understand.

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FROM ORIGIN TO THE WORLD

Green Coffee

Explore our selection of Latin American green coffee, with a focus on dependable volumes and consistent cup profiles.

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CONNECT THROUGH COFFEE

Events & Workshops

We organize coffee workshops and cuppings that keep people engaged and create memorable coffee experiences.

Explore

GLOBAL COFFEE COMMUNITY

The Curious Coffee Community

A global online space for coffee people to connect, exchange knowledge, discover new coffees, and collaborate.

Coming Soon

Meet the Team

Jorge Jaen Andean Bean

Jorge Jaen

Founder | Operations & Finances

Evgeniya Jaen

SCA Q Grader | Partnerships & Events

Green Coffee Partners

CEO of La Ruta del Cafe in Colombia

Leonardo Parra

Green Coffee Sourcing & Export
La Ruta del Cafe traveling on motorcycle

Armando Mejia

Q Grader | Green Coffee Sourcing & Quality Control

Contact Us

contact@andeanbean.com
Elmwood Park, NJ 07407

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